Monday, April 25, 2011

Menu Plan for the week of April 26

Tuesday: April's Chickpea Curry, rice, and steamed broccoli
Wednesday: Black Bean and bulgur burgers, mashed yams, and brussel sprouts
Thursday: Pizza and raw veggies
Friday: (BIG BIRTHDAY!!) lentil burgers, salad, corn on the cob and grilled asparagus, maybe potatoes?
Saturday: Seitan stew, garlic rolls, and a green salad
Sunday: Vegetable upside-down casserole, mixed bean salad, and...
Monday: Cream cheese pasta, tofu salad, and something else :p
Tuesday: Southwestern corn and roasted red pepper soup, sourdough bread, and a green salad

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