Nachos!
2 bags of tortilla chips (I used blue corn and hint of lime!)
1 chopped jalapeno
1 chopped red pepper
1 chopped green pepper
1/4 cup sliced black olives
2-3 cups of tex-mex shredded cheese
3 chopped green onion
*Layer chips, then beans, then veggies, then cheese. And repeat one more time ;)
*Bake at 300 for 20-25 minutes.
*Top with green onion and serve with sour cream, salsa, and guacamole (recipe to follow)
Jill and Dana's Guacamole
1 ripe avocado
1 chopped roma tomato
1/2 small chopped onion
4-5 cloves minced garlic
1 chopped jalapeno
juice from 1/2 lemon
salt and pepper
1/2 tsp dried cilantro (out of fresh)
*In a bowl, mash avocado with a fork.
*Stir in remaining ingredients and refrigerate until cool.
