Monday, August 1, 2011

Delicious Waffles!

Yeasted Waffles 

1 tsp rapid rise yeast
2 cups all purpose flour
2 cups whole wheat flour
1 tsp salt
1/4 cup sugar
4 eggs (or egg substitute)
4 cups milk
1/2 cup melted butter
2 tsp vanilla

*In a large bowl, mix together yeast, flours, salt and sugar.
*In a separate bowl, beat together eggs, milk, butter and vanilla.
*Make a large well in the dry mixture and pour in wet mixture.  Stir until just mixed.
*Cover and let rise for at least 2 hours.
*Cook according to your waffle maker instructions.

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