Golden Potato Salad
1 sweet potato
6 white potatoes
1 chopped red pepper
1 cup of peas
3 chopped green onions
1/2 cup mayo (I used vegan mayo because that's what I had)
1/2 cup yogurt (I used 10% MF because that's what I had :P)
3 cloves minced garlic
Juice from 1/2 lemon
2 tsp dijon mustard
salt and pepper
1 large handful of chopped dill
*Peel and boil potatoes (and sweet potatoes) until done but still firm (You could leave the peel on but my potatoes had thick skin)
*Allow to cool to room temperature and cut into chunks.
*Place in a large bowl with red pepper, peas, and green onion.
*In a small bowl, combine dressing ingredients and stir together.
*Pour into potato mixture and place in refrigerator.