Tuesday, June 7, 2011

Menu Plan: June 7-14

Tuesday: Chinese stuffed buns and a green salad
Wednesday: White bean burgers, and roasted vegetables
Thursday: stuffed peppers, fresh bread, and a spinach salad
Friday: graduation bbq
Saturday: lentil tacos, pepper salad, and steamed green something
Sunday: cabbage rolls with cumin potatoes, and corn on the cob
Monday: pizza and raw vegetables
Tuesday: lentil salad with feta and quinoa rolls

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