I know, I know.. where have I been? I am so behind on blogging but I do plan on catching up. I have so many delicious recipes to share! I put this recipe on my menu a few weeks ago but it kept getting pushed back and replaced because I wasn't really that into making it. What a mistake! I made it today right before hot yoga and it was all I could think of during my class. I kept wondering if the kids had eaten it all and if there was any left for me. It smelled and looked so delicious and it tasted even better! I served it with a pepper salad... I had to use them up ;) Hope you are all enjoying your summer.. we have been busy but only with fun stuff :)
Pesto Sauce
8 cloves of minced garlic
100 g of fresh basil
1 cup roasted pine nuts
1 1/2-2 cups freshly grated parmesan
1 tsp italian seasoning
salt and pepper
1/2 cup olive oil
*In a food processor, pulse together garlic, basil, pine nuts, parmesan and seasonings. Be careful not to over process.
*Pour olive oil in slowly while mixing.
*Mix together with cooked pasta and top with parmesan cheese
Looks delicious! I've been putting pesto on my menus and then putting it off, too. Yet, I looooove pesto. What is it about making pesto??
ReplyDelete